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Mikulov Region

Nestled in South Moravia, Mikulov is a treasure trove of rich vineyards and centuries-old winemaking traditions. The Mikulov sub-region is one of the main wine-producing centres of the Czech Republic.

Nestled between the Pálava limestone hills and the Austrian border, Mikulov sits at the southernmost tip of the Czech Republic, where the climate is warmer and drier than anywhere else in Moravia. The Pálava Protected Landscape Area acts as a natural windbreak and heat trap, creating conditions of rare ripeness without sacrificing freshness. These are wines that know exactly where they come from.

Mikulov is South Moravia's most distinguished wine sub-region — elegant, precise, and deeply rooted in place.

~4,827

Hectares under vine

280+

Sunshine days per year

200m

Average altitude

Signature varieties

Welschriesling

Moravian classic

A historic Central European variety deeply rooted in Moravia. Fresh, vibrant, and mineral-driven, it produces wines from crisp dry whites to beautifully layered sweet styles, with delicate citrus, orchard fruit, and a distinctive almond finish.

Neuburger

Borderland rarity

A rare Austrian white crossing of Silvaner and Roter Veltliner, now found in meaningful concentration around Mikulov. Rich, rounded, and full-bodied, it produces quietly distinctive wines with gentle spice, ripe orchard fruit, and a character almost unknown beyond this Central European border zone.

Pálava

Czech original

A cross of Traminer and Müller-Thurgau bred in Mikulov itself - the region's most personal expression. Aromatic, opulent, and unmistakably Moravian, it produces wines from dry to noble sweet with exceptional depth.